Cheesy Crock Pot macaroni & cheese
Ingredients:
3 cups shredded cheddar cheese
2 1/2 cups milk
12 oz evaporated milk
8 ounces cream cheese
16 ounces elbow macaroni
Directions:
1. Boil macaroni in a pot for 4 minutes, strain.
2. Pour all ingredients into crock pot.
3. Leave on low for 2-3 hours.
Tips:
You can add any extras into the crock pot, such as ham, bacon, cooked spam. I would add salt and pepper to this dish.
Sunday, September 6, 2015
Saturday, September 5, 2015
Slow Cooker Chicken and Dumplings
This chicken and dumplings recipe is amazing. I love that it's thicker than most, the condensed cream of chicken soup makes a big difference!
Ingredients:
2 boneless chicken breasts
2 tablespoons of butter
1 can condensed cram of chicken soup
1/2 onion, finely diced salt and pepper to taste
1/2 bag of frozen mixed vegetables
water
make dumplings: I use ingredients on side of Bisquick mix.
Directions:
put the chicken breasts inside the slow cooker and top each breast with butter, then sprinkle salt and pepper. In a separate bowl mix together the cream of chicken soup with diced onions and mixed vegetables. Then pour cream of chicken soup mixture over chicken, then add just enough water to cover the chicken, add less water for thicker soup. Cover and cook on high 4-5 hours. You can also use refrigerated biscuits: just cut each biscuit into 4 pieces and place on top of food, for the last hour of cooking.
Ingredients:
2 boneless chicken breasts
2 tablespoons of butter
1 can condensed cram of chicken soup
1/2 onion, finely diced salt and pepper to taste
1/2 bag of frozen mixed vegetables
water
make dumplings: I use ingredients on side of Bisquick mix.
Directions:
put the chicken breasts inside the slow cooker and top each breast with butter, then sprinkle salt and pepper. In a separate bowl mix together the cream of chicken soup with diced onions and mixed vegetables. Then pour cream of chicken soup mixture over chicken, then add just enough water to cover the chicken, add less water for thicker soup. Cover and cook on high 4-5 hours. You can also use refrigerated biscuits: just cut each biscuit into 4 pieces and place on top of food, for the last hour of cooking.
Slow Cooker Cube Steak
My favorite thing is to throw ingredients in the crockpot and when I come home I have a delicious meal. I'm going to share with you some of my favorite recipes, and I'll share more as my family tries them.
Slow cooker cube steak recipe:
servings: depends on how many cube steaks you use
prep time: 5 minutes
cooking time: 5-6 hours on high, 6-8 hours on low.
From experience: I cooked it for 12 hours and it came out super tender.
Ingredients:
cube steaks- one for each family member
1 large can of condensed cream of mushroom soup or 2 small cans
1/2 packet dry french onion soup
Directions:
spoon about half of cream of mushroom soup in bottom of slow cooker place cube steaks in put remaining cream of mushroom soup in and 1/2 packet of dry french onion soup cook on low for up to 12 hours or on high for 5-6 hours
Suggestion:
you could serve with baked bread butter toast with somewhat melted butter and put on baking sheet, put in oven on 350 degrees and broil till lightly browned
I hope your family enjoys this recipe! :).
Slow cooker cube steak recipe:
servings: depends on how many cube steaks you use
prep time: 5 minutes
cooking time: 5-6 hours on high, 6-8 hours on low.
From experience: I cooked it for 12 hours and it came out super tender.
cube steaks- one for each family member
1 large can of condensed cream of mushroom soup or 2 small cans
1/2 packet dry french onion soup
Directions:
spoon about half of cream of mushroom soup in bottom of slow cooker place cube steaks in put remaining cream of mushroom soup in and 1/2 packet of dry french onion soup cook on low for up to 12 hours or on high for 5-6 hours
Suggestion:
you could serve with baked bread butter toast with somewhat melted butter and put on baking sheet, put in oven on 350 degrees and broil till lightly browned
I hope your family enjoys this recipe! :).
Subscribe to:
Posts (Atom)